The Nut-Free Collection
Hand-selected delicious filled chocolates, truffles and caramels in Belgian dark, milk and white chocolate
Please note that, while none of the chocolates in this collection contains nuts, we do use nuts in some of our other chocolates and we only have one small workshop. If you are concerned about allergens, please follow the link below for more information.
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Our chocolates may contain allergens, including milk, gluten, nuts, egg and soya. Please click here for more information on ingredients and allergens.
It’s important to store chocolate correctly to enjoy it at its best. Chocolate should never be refrigerated and is best kept between 12°C and 18°C, away from strong odours.